It Can Be Done Live: The Future of Our Food

October 1, 2020 at 7:00 PM ET

Please register to attend this free event.

The creators of the award-winning documentary, They Say It Can’t Be Done, in partnership with the Federalist Society’s Regulatory Transparency Project, present It Can Be Done Live – a conversation between entrepreneurs, regulatory experts, and noted academics around creative and bipartisan solutions to global challenges to our shared future.

Join us on Thursday, October 1 at 7 PM ET for our virtual event: The Future of Our Food. This is a free event and an RSVP is required to attend. All registered attendees will be emailed a private movie link to view They Say It Can’t Be Done prior to the event.

Over the next 30 years, our global population is expected to grow by more than 2 billion people to 9 billion people inhabiting this planet. How will we feed a rapidly growing population with decreased land and water resources and increased attention to animal welfare and the environment? Is that even possible? The panelists will explore the potential of human ingenuity to solve these problems and the conditions necessary to make those solutions a reality. We say it can be done.

 

About The Film:

They Say It Can’t Be Done is a documentary that explores how innovation can solve some of the world’s largest problems. The documentary tracks four companies on the cutting edge of technological solutions that could promote animal welfare, solve hunger, eliminate organ wait lists & reduce atmospheric carbon.

John Mackey

Co-Founder and CEO

Whole Foods Market


Sonny Perdue

Secretary

U.S. Department of Agriculture


Josh Tetrick

Co-Founder and CEO

Eat Just, Inc.


Anastasia P. Boden

Attorney, Economic Liberty Project

Pacific Legal Foundation


They Say It Can’t Be Done

It Can Be Done Live